Airport Experience® News - Food & Beverage Issue 2024

Above, Right: No celebrity chef has had quite an impact on the airport food and beverage scene as Wolfgang Puck, who has been in the airport business for roughly 30 years, opening all types of concepts in airports around the world. (Pictured is the LAX Marketplace, comprised of The Kitchen Counter, Wolfgang Puck Pizza, and Wine Bar.)

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AX NEWS JUNE 2024

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