Airport Experience® News - Food & Beverage Issue 2025

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This is what a real culinary partnership looks like. SSP America and Huse Culinary have joined forces to bring three legendary Indiana brands to IND: St. Elmo’s Steakhouse, 1933 Lounge, and HC Tavern + Kitchen . More than a co-branded space, this is a shared commitment to bold, scratch-made food and heartfelt hospitality. From handcrafted cocktails to steaks done right, every detail reflects the best of local flavor— served with pride to travelers looking for something truly memorable.

At SSP America, we believe airport restaurants should feel like more than a pit stop. They should feel like a welcome. 1933 Lounge + HC Tavern by St. Elmo’s greets travelers with next-level hospitality, handcrafted cocktails, upscale dishes, and sophisticated design from one of Indiana’s most recognizable restaurant groups. Whether it’s a warm smile, a perfect pour, or the comfort of a familiar meal, hospitality lives in the details. When it’s done right, it turns a ‘pit stop’ into something memorable. Because food matters—but how you’re treated matters more. Takes Off Indiana Hospitality

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