Airport Experience® News - Post-Conference Issue 2025
LATEST BUZZ
On top of that,” she adds, “the HVAC and lighting systems will be upgraded to more energy-efficient models, making the whole space more sustainable compared to existing systems.” While the initial project planning began in 2019, “like many infrastructure projects across the country, it was delayed due to the impacts of the Covid-19 pandemic,” adds Olmstead. “However, the pause gave us a valuable opportunity to reassess and refine the project to better align with evolving passenger needs, particularly in response to the region’s rapid population growth and the steady rise in annual visitation.” New Concessions Options The latest influx of visitors to MYR will soon be able to enjoy the airport’s new dining and retail options, adds director of airport development, Breck Dunne. “As part of the terminal expansion, we’re excited to introduce a variety of new retail and concession concepts designed to elevate the travel experience at MYR,” says Dunne. “One of the standout additions is Pizza Hyena, a local favorite known for its wood
sustained growth in passenger traffic we’ve experienced over the past decade,” says Olmstead, noting that MYR, which saw a record-breaking 3.8 million passengers in 2024, has seen consistent growth since the COVID-19 pandemic. “As more airlines added routes and increased flight frequencies, it became clear that we needed additional gate capacity and amenities to maintain a high level of service and comfort for our travelers,” she adds. “This expansion is about staying ahead of demand, enhancing the passenger experience and supporting the continued economic growth of the Grand Strand region.” The new concourse, which is being designed by Gresham Smith and built by joint operators JE Dunn Construction and South Carolina-based Southside Constructors , will also showcase several new sustainability features, says Olmstead. “For example, we’re using auto-dimming glass, also known as smart or dynamic glass. This glass adjusts its shading depending on the amount of sunlight, helping to keep the concourse at a comfortable temperature. By doing this, it reduces the need for cooling, which in turn cuts down on energy use.
Above: Myrtle Beach International Airport is undergoing a $98 million expansion to accommodate strong growth in passenger traffic.
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AX NEWS MAY 2025
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